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Friet uit een puntzak: duurzaam én lekker!
Fries from a cone bag: sustainable and delicious!
Would you rather say chips or fries? In any case, you prefer to eat this tasty snack with your hands. But, what do you serve it in? Many snack bars... Read more...
Swill afval
What is swill and how does it reduce food waste?
Just like households, companies have to deal with waste. Regardless of the industry, waste is always there. While offices mainly deal with paper and residual waste, swill waste is the... Read more...
Maltijdkommen met eten | Mepal Pro
How do you implement reusable packaging in the hospitality industry?
A lunchbox for sandwiches or a muesli cup for yogurt and fruit are some examples of reusable products that have been in use for a long time. If it is... Read more...
Disposables bamboe vs. plastic
Switch to SUP-proof packaging?
You have probably heard of the term "plastic soup". It refers to all plastic pollution in seas and oceans. A large part of this plastic is caused by single-use packaging.... Read more...
Kopje koffie in disposable beker
Go for a sustainable cup of coffee
In the Netherlands, we are absolute coffee fanatics, on average drinking 3 cups per day! But how sustainable is coffee consumption? How can we ensure that we consume coffee responsibly,... Read more...
Zwerfafval
All about the SUP raise and the waste management contribution for packaging
Since July 3, 2021, the Single Use Plastics directive has been in effect. This directive aims to encourage businesses to develop sustainable alternatives to plastic products and packaging that are... Read more...
3 haalbare én duurzame voornemens
3 feasible and sustainable resolutions
December is the month when people take time to reflect on the past year and look ahead to the new year. A new year is often accompanied by good intentions.... Read more...
Een feestelijke en duurzame jaarwisseling vier je zo
This is how you celebrate a festive and sustainable New Year's Eve
Fireworks, "oliebollen" (a traditional Dutch donut), champagne and fun. According to many, the best recipe for New Year's Eve. They are just not the most sustainable traditions. For example, the... Read more...
Energie besparen in de horeca
Saving energy in the hospitality industry
Most hospitality businesses consume a lot of energy. Currently, energy costs are rising, so it's smart to critically assess your consumption. Lowering your energy bill can be achieved in the... Read more...
Vegetarisch en duurzaam kerstdiner maken? Dit moet je weten!
Making a vegetarian and sustainable Christmas dinner? You must know this!
The holiday season is approaching, and with it comes the time to think about the Christmas dinner. Regardless of who you are celebrating with this year, one thing remains the... Read more...
Zo pak je eenvoudig duurzaamheid op de werkvloer aan!
This is how you can easily tackle sustainability in the workplace!
Sustainability is high on the priority list for many companies. Although it is an important topic because it can have a big impact, organizations often see sustainability in the workplace... Read more...
Tips voor duurzame cadeaus en relatiegeschenken
Tips for sustainable gifts and corporate gifts
Do you have a birthday coming up, are you looking for gift ideas for the holidays, or do you want to surprise your business partners with a small gift? In... Read more...